SPAGHETTI WITH SEA URCHIN

Preparation time 10 min

Easy Preparation

Ingredients

  • 2 cans of Geomar Sea Urchin
  • 400 g packed spaghetti
  • 4 tablespoons of butter
  • 80 g parmesan cheese
  • Chopped parsley to taste

Preparation

In a pot of boiling water, cook the pasta according to the instructions on the package. Drain and reserve.
In a pot, heat the butter until it melts, add the pasta, the chopped parsley and finally the sea urchins. Serve immediately.

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